About Molecular
NEXT ON THE MAVERICK CHEF :
HONG KONG
Premieres 18 Dec 2011
Sundays, 9pm MY/SIN/HK
The Maverick Chef finally heads home to hip Hong Kong after touring the region's culinary hotspots. With his homeground advantage and TV personality Bernie Liu by his side, hen celebrates the city's culinary legends, showcases stunning sights, and savours the finest food: silky Century Egg and Ginger, perfect Pineapple Buns, his handpicked selection of the freshest seafood from a bustling bazaar, and divine Dim Sum. Join the chef on his biggest adventure yet as he deconstructs and reinvents dishes by the grandmasters themselves in "X-treme Chinese" style!
 

Previous Episodes

Episode Episode Title Description Air Date
5/6 The Maverick Chef-
Bangkok
The Maverick Chef blazes through beautiful Bangkok with beauty queen Cindy Bishop. With culinary delights which are sour, sweet, salty and spicy all at once, he goes on
a gastronomical treat of a trip: special Sticky Rice with Mango, tantalizing Thai Green Curry, tasty Tom Yum Goong, exotic salad and street food tidbits. Break culinary boundaries with this Michelin-starred chef as he brings the best of deconstruction and reinvention to Thailand's savoury staples!
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11/12/2011
4/6 The Maverick Chef-
Taipei
The Maverick Chef tours thrilling Taipei with TV personality Crystal Li for a tasty tour amidst the metropolis’s best sights! He takes to the streets
and enjoys new epicurean experiences: a bustling night market teeming with tasty treats, decadent Oyster Omelette, addictive Bubble Tea, sumptuous Beef Noodle Soup and the curiously-named Three Cups Chicken. With a cornucopia of ideas after tasting Taipei's best, he deconstructs and reinvents the dishes to thrill and tantalize his diner's tastebuds!
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04/12/2011
3/6 The Maverick Chef-
Singapore
The Maverick Chef storms Singapore with actress Joanne Peh to sample the cosmopolitan city's choice culinary offerings: traditional Kaya Toast delicacy with a
nearly century-old recipe, robust Rempah, scrumptious Chili Crabs and the perfect plate of Hainanese Chicken Rice. Tune in to see how his inspired deconstruction and reinvention of Singapore's delectable dishes will shock and surprise!
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27/11/2011
2/6 The Maverick Chef-
Kuala Lumpur
Known for its kaleidoscope of flavours, Malaysia's capital city takes him on a journey of historical sights and the peninsular's finest fares: tradtional Nasi Lemak, savoury
Sup Tulang Ketuk, sizzling skewered meat known as Satay, pungent Sambal Tempoyak Pucuk Ubi, and other delicious local delights! Watch as he channels his inspirations to deconstruct and recreate Malaysia's local favourites via molecular gastronomy to his diners' excitement and enjoyment!
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20/11/2011
1/6 The Maverick Chef-
JAKARTA
The Maverick Chef journeys to Jakarta to experience a riot of flavours and colours! Whirl through the hustle and bustle of Indonesia's street food scene with the molecular
master and his co-host Fitria Sechan on a Bajai and watch him be inspired by indulgences such as Gado Gado, the world's 'most sinful salad', a rustic Tea Egg drink, rich Rendang and piquant Petai Prawn. Be wowed as this Michelin-starred chef deconstructs Indonesia's culinary heritage in signature style.
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13/11/2011